Sajna Indian Cuisine Menu (Update 2025)

Pyramid shaped pastry stuffed, potatoes, and spices.

Chicken pastry stuffed.

Thinly sliced onion fried with classical Indian homemade batter.

Chicken marinated with classical Indian kabab spices.

Cauliflower, ginger, garlic, and red chilles.

Vegetables.

Shrimps with herbs and fine Indian spices.

Vegetable samosas and chickpeas mixed with different sweet,sour and tangy chutneys.

Chicken, ginger, garlic, and red chilles.

Cauliflower, ginger, garlic, and red chilles.

Yellow Lentils cooked with Indian Spices.

Yellow lentils and tomatoes cooked with Indian spices.

Okra masala cooked in onion gravy with onions,tomatoes and fine Indian spices.

Okra with Yellow lentils cooked with all classical Indian spices.

Chickpea masala with potatoes and fine Indian spices.

Cauliflower and potato curry with fine Indian spices.

Cauliflower, potatoes, green peas with fine Indian spices.

Chickpea masala cooked in onions gravy with Indian spices.

Homemade Indian cottage cheese cubes and green peas cooked in a fine sauce with classical Indian spices

Homemade Indian cottage Cheese Cubes and fine Spinach Gravy with classical Indian spices.

Fine Spinach gravy with tomatoes, onions, and Indian spices.

Homemade Indian cottage cheese cubes cooked in traditional tikka sauce and fine Indian spices.

Mixed black daal cooked in a nice creamy sauce with traditional Indian spices.

Indian Cottage Cheese with butter sauce

Eggplant, onion curry sauce, and Indian spices

Mixed vegetables cooked with curry sauce.

Mixed vegetables cooked in a creamy sauce made of coconut milk,cashews, raisins and indian spices.

Kofta made of Indian cottage cheese, potatoes and cooked in a rich creamy gravy with fine Indian spices.

Indian cottage cheese with bell pepper,onion and classical kadai masala

Boneless chicken and aromatic basmati rice dish cooked with rich Indian spices and flavors.

Boneless Chicken tikka and aromatic basmati rice with rich Indian flavors and spices.

Boneless Lamb and aromatic basmati rice dish cooked with rich Indian flavors and spices.

Goat in bone and aromatic basmati rice with rich flavors and Indian spices.

Shrimp and aromatic basmati rice with rich flavors and Indian spices.

Fresh veggies and aromatic basmati rice cooked with rich flavors and Indian spices.

Homemade Indian Cottage cheese and aromatic basmati rice cooked in rich flavors and fine Indian spices.

Chicken, goat, lamb, shrimp altogether with aromatic Basmati rice cooked with rich flavors and Indian spices.

Boneless lamb cooked in traditional Indian curry sauce with Indian spices.

Boneless Lamb cooked in a rich traditional sauce with fine Indian spices.

Boneless lamb cooked in a rich Creamy sauce made of almond, coconut milk, cashew paste, raisin and fine Indian spices.

Boneless lamb with veggies cooked in traditional onion gravy with fine Indian spices.

Boneless lamb cooked in rich Spinach gravy with Indian spices.

Boneless lamb and homemade cottage cheese cooked in rich spinach gravy and Indian spices.

Boneless lamb, onions, green pepper, and tomatoes cooked in classical Kadai masala.

Boneless Lamb with potatoes cooked in traditional vindaloo sauce and Indian spices.

Boneless Lamb and yellow lentils cooked in classical onion gravy and Indian spices.

Boneless lamb cooked in rich and classical tikka sauce with fine Indian spices.

Boneless Lamb cooked in rich sauce made of coconut milk, mustard seeds, cashew paste, onion gravy and fine Indian spices.

Salmon, onion gravy, and Indian spices.

Salmon cooked in a rich creamy gravy made of coconut milk, almond, cashew paste, raisins and classical indian spices.

Salmon, potatoes, vindaloo sauce, and Indian spices.

Salmon cooked in clay oven, tikka sauce, and butter.

Salmon, spinach, onion gravy, and Indian spices.

Shrimp cooked in curry sauce and Indian spices.

Shrimp cooked in a rich creamy sauce made with coconut milk,almond, cashew paste,raisins and traditional Indian spices.

Shrimp with onions, green pepper, tomatoes cooked with classical kadai masala.

Shrimp cooked in Traditional Tikka Sauce

Shrimp cooked with classical spinach gravy and Indian spices.

Tilapia fish, onion gravy, and Indian spices.

Fish, sauce, almond, cashew paste, raisins and Indian spices

Fish, potatoes, vindaloo sauce, and gravy.

Tilapia fish, spinach, onion gravy, and Indian spices.

Mahi mahi fish cooked in onion gravy and Indian spices.

Mahi mahi fish cooked in traditional tikka sauce

mahi mahi fish cooked in creamy sauce made with almonds, cashews, raisins, coconut milk and indian spices

Yogurt, cucumber, and carrot.

White Basmati Rice

Four pieces.